Style: Unspecified (Engelsk Lakrids)
Brewer: Rasmus Fink
| Statistics | |||
| Volume: | 15 liters | ||
| OG: | 1053 | ||
| FG: | |
||
| Alcohol: | 5.2 % by vol. | ||
| Colour: | 39 EBC (Brown) | ||
| Bitterness: | 61 IBU | ||
| BU/GU: | 1.15 | ||
| Fermentables | |||
| Cara Crystal 120 EBC | 200 grammes | ||
| Cara-hell 25 EBC | 600 grammes | ||
| Melanoidin Malt | 1500 grammes | ||
| Vienna | 1500 grammes | ||
| Mash schedule: 30min@40C, 60min@50C, 30min@63C, 30min@67C, 15min@77C | |||
| Hops | |||
| Columbus | 16% alpha | 15 grammes | 90 minutes |
| Spalt Select | 5% alpha | 20 grammes | 90 minutes |
Fermentation:
Yeast: 2633 Octoberfest Lager
Comments:
Mash Filter:
I've used a nylon filter bought in
Das Vaterland for few
EUR. I hadn't placed a grill in the bottom of the pot. This
caused the nylon to melt after only minutes... Damn....